Wine Tasting: Italian White Wines

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Wine Tasting: Italian White Wines

Every friday, Product Specialist and Sommelier Zach Padilla hosts a web wine tasting from the Liquor Store & Wine Loft in Jackson Hole, Wyoming. Today, Augus…
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Wine Tasting: Italian White Wines
Wine Tasting: Italian White Wines
Wine Tasting: Italian White Wines
Wine Tasting: Italian White Wines

Wine Tasting: Italian White Wines

25 thoughts on “Wine Tasting: Italian White Wines

  1. Although this recipe and video were great, I found it while looking for
    seafood mix recipes. I have G. E. R. D. which basically gives me heartburn
    if I eat foods with spices and garlic/onion. I can’t find any recipes to
    accommodate this curse. You seem super knowledgeable, got any tips??

  2. thank you i really like your presentations! you have an amazing voice
    that is calm and enthusiastic you are clear and articulate without a lot
    of stuff from a negative personality to distract. thank you again.
    wonderful recipe?

  3. Hi,
    I am making dinner for my family and friends around 9 people and I have two
    questions first how much should I cook for 9 people and is the wine
    optional? Please reply ?

  4. Thank U Robin…..Ur Cooking Is Simply Awesome…..I Learn Something New
    Each And Every Time I Watch Ur Video’s …..And As Always…Keep On Rockin
    Robin !! Thanks For The Share, And God Bless U Always !!?

  5. I need to cook this shrimp and get rid of it by putting it in my tummy so I
    do not get any more comments about the shrimp. It is already precooked,
    but I do not know how to prepare it.?

  6. I dont know what cooking class you took and how much you paid for it, but
    whoever it was that told you buying your shrimp frozen is a good idea is f*
    **** moron lol. Go get your money back. Freezing seafood is one of the
    WORST things you could ever do to it. ?

  7. I cant WAIT to try this Robin. It sounds amazing and you are a great
    instructor! Shrimp scampi is one of my favorite dishes too. thanks for
    posting?

  8. Hi thank you for sharing this mouth watering meal! Can i ask something
    though? When did you put your salt? tnx for reply.?

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