Enjoying Italian Red Wine
Italian red wine is produced in the beautiful country that is the home of the oldest wine-making areas in the whole world. Italy is the second largest producer of red wine and accounts for 20% of the world’s wine production only less than a decade ago. While not as popular as in Italy, red wine is growing in popularity, for its refined tastes, quality, and different types to choose from. Italy has the geographic advantage of extensive latitudinal range which allows for growth from north to south. The mountains and hills also provide altitude for the success of growing grapes with a variety of soil and climate conditions.
Different Types of Italian Red Wine
There are several varieties of the finest reds that Italy has to offer. Getting to know which types you have natural preference to, and which are more of an acquired taste for you, is important for you to learn more about Italian red wine.
Lambrusco is a light wine from Emiglia-Romana that has some slight fizz to it, so is best served cold. This particular wine is renowned for its delightful berry flavors and high acidity. This fine wine is typically made from the Charmat process wherein a second fermentation process is done with pressure. A red wine with differing taste is Amarone, which is made from the grapes of Corvina that are partially dried. This wine is typically made more rich and packed with prune, raisin, and other syrupy fruits. A stronger type is Barolo, which is one of the bolder types of Italian red wine and contains higher tannin levels but will soften as it becomes aged. Chianti is all time favorite red that is made in Tuscany where almost every detail is beautiful and enriching.
Regions in Italy Where Italian Red Wines Come From
There are many regions where Italian red wine is made in Italy but one of the most significant areas is Piedmont. This is the origin for arguably one of the greatest reds made, Barolo, which is appreciated around the world for its bold taste. It is often aged before consumed and is made from Nebbiolo grapes, which are intensely tannic before ripe periods when they are young. In central Italy, Tuscany accounts for another timeless classic red, Chianti. Tuscany is one of the most beautiful regions and is best known and often visited for its red wine.
In southern Italy where red wines are produced frequently, there are many wines made that rival France and are extremely popular in Italy and in the United States. In Sicily, there are selected varieties of table wine that is continuing to improve in its taste and refined quality. These are just a few areas where the finest reds in the world are made from varying types of grapes that have unique flavors to contribute.
How to Choose the Right Wine for You
Whether you are a red wine connoisseur or a newcomer to the world of amazing and complimentary reds, learning about the regions in which they were each made can enrich your experience. Italian red wines are not just a brand of soda pop or juice to be chugged down but instead it is made with pride and quality that requires much work and time to age it to the perfect drinking state.
There is always a variety of wine available for you to suit your natural or acquired taste. Many different red wines are more flavorful with certain proteins like red meat or fish, and its many flavors and tastes is making Italian red wine grow more popular in demand. For more information regarding Italian red wines, please got to MyReviewsNow.net Shop At Home and visit Wine.com.